EXPERIENCED BREAKFAST/LUNCHLINE COOK - High volume mid-Cape breakfast/lunch line cook. Must be experienced cooking eggs. Compensation commensurate with experience.
Apply in person or online at info@redcottage.com or call 774-268-1678.
Job Details
| ID | #54757630 |
| State | Massachusetts |
| City | Cape cod / islands |
| Source | Massachusetts |
| Showed | 2025-11-01 |
| Date | 2025-11-01 |
| Deadline | 2025-12-31 |
| Category | Food/beverage/hospitality |
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